"WE DON'T JUST RESEARCH WE DRINK IT TOGETHER WITH THE REST OF THE FAMILY"
BENEFITS OF C-TEA
C Tea is a combination of tropical leaves that boost the immune system, give nutritional and medicinal value. The formulated tea combination has significant traces of vitamins B and C, calcium, phosphorus, iron, and fiber. It has a significant trace of calcium that adds to support the entire skeletal structure of a person. Phosphorus complements calcium by increasing the mineral’s effectiveness of adding strength and density to teeth and bones.
It is recommended by alternative medicine practitioners and use to treat several arrays of ailments like inflammation, constipation, gastritis, ulcerative colitis, fevers, helps to build up a protective shield against bacteria & free radicals.
The antibiotic and antibacterial properties found in C-Tea help inhibit the growth of various pathogens, and helps proper digestion.
Drinking C-Tea every day together with your daily meal regiment could complement weight loss as it has a very low-calorie content. In addition, it has a vitamin B content that has a positive effect on the metabolic rate as well.
Daily drinking of C-Tea, can help prevent or reduce ailments attributed to allergy, cough, bone health deficiency, diabetes, hypertension, and rheumatic pain.
Using C-Tea as a facial wash cleanser could prevent and cure “Panu” diseases like” tinea versicolor” as it contains antifungal and antibacterial substances that are useful to prevent and overcome the "panu". It also uses to help get rid of acne due to its antioxidant substances and acidic substances that can disguise black spots on the face and stopping the spread of acne.
Continuous drinking of C-Tea helps a person’s body absorb more iron, therefore increasing their red blood cell count that aids in treating anemia and sickle disease.
Due to its antibacterial, antifungal, and antimicrobial properties, C tea component extracts help combat infections caused by Salmonella, Rhizopus, and E. coli.
It helps prevent the development of stones in the kidneys, bladder, or uterus due to the mixed component of C tea that contains high levels of antioxidants that aid toxicity levels in the kidneys.
The mineral and vitamin content available in C-tea is also efficacious to reduce wrinkles and fine lines on the skin as its antioxidant property will counteract the free radicals that are the primary cause of premature aging.
C- tea contains a nutritional component that provides a bright lips color due to its vitamin C and A presence if used as part of daily food regiment.
Another benefit of C tea is that it contains eyesight-improving properties due to high antioxidant levels resulting to stop the dilation of retinal vessels, prevent the thickening of capillary membranes, and inhibit retinal dysfunction.
It also contains properties that might help prevent cancers from developing as it contains niazimicin, which is a compound that suppresses the development of cancer cells.
Due to the anti-inflammatory properties of C-Tea formulation, it is effective in preventing edema from developing and it protects the liver against damage caused by anti-tubercular drugs as it quickens its repair process.
In a recent pandemic attributed to CORONA VIRUS 19 C-Tea increase the immune system of the individual to fight the coronavirus. The tea has been used by our family for generations to help treat fever and other symptoms related to flu, SAR, & COVID 19.